The following information summarizes areas of scientific interest in individual botanicals. It is provided for educational purposes only and does not constitute medical advice. Ingredients are discussed independently and not as finished-product claims.
Moringa (Moringa Oleifera): is a nutrient-dense plant traditionally used in herbal medicine and valued for its high antioxidant content. Research shows that moringa leaves contain a wide range of naturally occurring compounds, including flavonoids, carotenoids, glucosinolates, tannins, and essential amino acids, which contribute to its antioxidant and protective properties. These compounds help protect cells from oxidative stress caused by free radicals and support overall cellular health.
Scientific studies have also shown that moringa leaf extracts demonstrate antioxidant and antimicrobial activity and help support the body’s natural inflammatory response. Due to its rich phytochemical profile and provitamin A content, moringa has been traditionally used to support general wellness, immune health, and nutritional balance. Research continues to explore its role in supporting metabolic health through its antioxidant and protective effects.
If you are pregnant or breastfeeding, consult a health care practitioner prior to use. If you are taking any prescription medication, consult a health care practitioner prior to use.